Economic Importance of Bacteria — Question 4

(a) Antibiotics — An antibiotic is a chemical substance produced by a living microorganism which can stop the growth of or kill some disease-producing bacteria and fungi.

(b) Antitoxins — Antitoxin is a substance produced in animal bodies which reacts with the poison (toxin) produced by the invading germs.

(c) Serum — Serum actually means blood plasma from which fibrinogen has been removed. It may contain numerous chemical substances including anti-bodies and antitoxins.

(d) Botulism — Botulism is a very serious food poisoning due to a special bacterium sometimes found in tinned or sealed foods.

(e) Pasteurization — Pasteurization is the process of food preservation, applied usually to milk. In this process, the milk is heated at 60°C for 30 minutes and then chilled quickly. It kills majority of bacteria.